Assistant Cook - Army Lake Camp
Company: The Salvation Army USA Central Territory
Location: East Troy
Posted on: January 23, 2025
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Job Description:
Get away to Army Lake Camp where we serve a variety of groups
(churches, youth groups, public/private schools, and more!) Our
mission is to inspire Christ-centered love and commitment while
sharing God's word by example and instruction through recreational
and educational opportunities. Our philosophy is to communicate the
life-changing power of Jesus Christ, help campers develop
leadership, responsibility, expression of service and Christian
values/integrity, as well as challenge the ability of campers and
staff to improve skills, self-esteem and expand their Christian
experience all while helping campers develop positive
relationships. If these values mean as much to you as they do to
us, apply today!
This is a seasonal position (June 8, 2025-August 2, 2025).
The Assistant Cook is responsible for assisting in the preparation
and serving of meals, properly storing food, and keeping
inventories of foods. The Assistant Cook reports jointly to the
Lead Cook and the Food Service Manager. The Assistant Cook
supervises the kitchen staff when the Lead Cook and Food Service
Manager are not on duty. The Assistant Cook is to help maintain a
team atmosphere among the kitchen staff, helping each to understand
their critical role in the proper preparation and serving of food
to all who come to Army Lake Camp.
About the role:
Assist in preparing and serving meals and snacks per menus and
schedules
Ensure all foods are maintained at proper temperatures.
Communicate to Lead Cook and/or Dining Room Host/Hostess needs
relating to food service, for example, the number of serving bowls
and utensils needed.
Carry out assignments given by the Lead Cook and/or Food Service
Manager
Supervise kitchen staff
Supervise food preparation by the Food Service Assistants when the
Lead Cook and Food Service Manager are not on duty.
Supervise assigned Food Service Assistants in cleaning Dining Hall
after meals.
Report staff who come to work late and/or do not adequately perform
assigned tasks or are insubordinate to the Food Service
Manager:
Food Service storage and refrigeration:
Cleaning responsibilities:
Food Inventory:
Other:
Keywords: The Salvation Army USA Central Territory, Milwaukee , Assistant Cook - Army Lake Camp, Hospitality & Tourism , East Troy, Wisconsin
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